Case Studies

"I look for the same thing in my refrigeration equipment as I do for my cooking ingredients: Quality."

“Fresh produce simply has to be kept in the best possible condition, it’s as simple as that. Foster products are a key component in delivering that objective, day in, day out.”

Throughout Crème de la Crème, Foster Refrigerator provided all the refrigeration and freezing equipment to help the contestants create their patisserie masterpieces. Having Foster equipment in the kitchens at RAF Odiham, the team’s base, meant that they were used to working with the products, offering a little familiarity and taking some pressure off during the intense competition.