Blast chilling, freezing and control thaw

RANGE OVERVIEW

The essential element to the commercial kitchen

The industry choice, since 1973 for meeting hygiene standards,  preserving the quality of your food and reducing food waste. Foster’s Touchpad range maximises the condition, taste and texture of your food. 

Exceed your quality expectations

Blast chill from +70°C to +3°C in 90mins with an entry temperature of up to 90°C

Blast freeze from +70°C to -18°C in less than 240mins

   

Blast chillers and freezers

The industry choice, since 1973 for meeting hygiene standards,  preserving the quality of your food and reducing food waste

   

Excellence
Foster’s Touchpad range maximises the condition, taste and texture of your food. 

Easy to use
Just press and go! Forget the confusion of other blast chillers with Foster’s intuitive user friendly control panel.

Flexible
Our upgraded standard blast chiller models have the addition of an occasional freeze capacity for ultimate flexibility

Quality
304 stainless steel interior & exterior: the ‘gold standard’ in performance finishes meaning quality is assured

cabinet blast chiller with closed door (front view)

   

  

Controlled thaw cabinets

Advanced unit able to defrost large quantities of frozen food with maximum safety.

 

controlled thaw cabinet with closed door (front view)

Control
Thaws 70kg of food safely from frozen to +1/+4°C in typically 7 to 10 hours. 

Innovative
Alternatives between circulating gentle heat and cool air via special ducting, so ensuring an even speedy and safe thaw

Easy to use
Easy programme selection - menu driven touch panel lets you simply select the programme to start

Food safety

Thaw food safely from -18/-21ºC to +1/+4ºC

  

  

Modular blast chillers

Our modular blast chillers and shock freezers are available in a variety of sizes, to ensure you find the right product for you and your business.  

Easy to use
Intuitive easy touch control panel - Just press and go with easy to use colour coding to indicate cycle status.


Innovative
Foster Circulair air circulation system ensures uniform chilling whilst protecting the food surface

Versatile
Huge range of large capacity modular blast chillers and freezers designed to cope with even the most demanding, high volume kitchens. 

Quality
Designed to take most standard trolleys, chilling capacities from 75kg to 250kg, with occasional freezing on MBCFT models.

modular blast chiller with closed door (front view)

  

  

Roll in blast chillers

Our roll in blast chillers and freezers control the temperature of produce to ensure food retains its quality, taste and texture, while making manoeuvring and handling food easy.

trolley loading blast chiller with door closed (front view)

Versatile
Available as integral or remote to suit your kitchen's needs. 

Service access
For ventillation and service access ensure that 400mm minimum clearance is allowed above the unit.

Compatible 
Our RBCT-20-60 model has been specially designed to accept the Rational 201 trolley with a chilling capacity of 60kg.


Capacity
Chilling capacity 90ºC to 3ºC in less than 90 minutes within specifications. Entry temperature up to 90ºC for chilling

  

   

Take a look inside the blast chiller

   

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